Cuisine of India: Chappan Bhog

Stamp on Chappan Bhog

 Chappan Bhog is a traditional Indian dish that consists of a platter of 56 different food items. The term "Chappan" means 56, while "Bhog" means a meal that is offered to a deity and then distributed as prasad (sacred food) to devotees.

Chappan Bhog is usually associated with Lord Jagannath, who is worshipped in the Indian state of Odisha. The dish is typically offered to the deity during the annual Rath Yatra (chariot festival) in Puri, Odisha. The 56 food items in Chappan Bhog can vary depending on the region and the occasion. However, some of the common items include rice, dal, vegetable curries, sweets, fried snacks, and chutneys. The platter is often arranged in a specific pattern and served on a banana leaf or a metal thali (plate).

Chappan Bhog is considered to be a symbol of abundance and is often served on special occasions such as weddings, festivals, and religious ceremonies. It is believed that consuming Chappan Bhog brings good luck and prosperity.

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